Mondeuse Noir – Grape Insights

Grape Profile

Mondeuse Noir, a red grape primarily found in Savoie (Rhône-Alpes), produces wines characterized by their high acidity and firm tannins. Expect aromas of black pepper, violet, and dark berry fruit, often accompanied by smoky or earthy nuances. Styles range from approachable, fruit-driven wines to more complex, age-worthy examples. Mondeuse Noir thrives in cool climates and on steep slopes. Its structure and savory profile make it a versatile pairing for rich, hearty dishes, including game, charcuterie, and alpine cheeses. It is also known as Grosse Syrah, although genetically distinct.

In Detail

Mondeuse Noir is a red grape variety indigenous to the Rhône-Alpes region of France, particularly Savoie. It is also known as Grosse Syrah, although it is genetically distinct from Syrah. This variety flourishes in cool climates and on steep, well-drained slopes, yielding wines with deep color, high acidity, and firm tannins. The aromatic profile of Mondeuse Noir often includes black pepper, violet, and dark berry fruit, sometimes with a characteristic smoky or earthy undertone. Styles range from lighter-bodied, fruit-forward expressions to more structured wines capable of aging. Mondeuse Noir's structure and savory notes make it an excellent pairing for hearty dishes such as game, charcuterie, and alpine cheeses like raclette. It also complements grilled meats and dishes with earthy mushrooms.

Key Regions

Explore the wine regions shaping Mondeuse Noir